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Syrahs Like Nowhere Else by Joe Czerwinski

Man o' War's vineyards on Waiheke Island Something like 90% of the New Zealand wine imported to the U.S. is Sauvignon Blanc, which makes it easy for American wine drinkers to completely disregard the other 10%. Sure, some folks go on about Pinot Noir–the latest flavor du jour in the U.S. and New Zealand’s most prominent [...]
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Features

Sleep in a Log

Sleep in a Log

Introducing another member of the oddball accommodations movement: the wine barrel hotel.

Wine Enthusiast Goes Blackberry

Wine Enthusiast Goes Blackberry

Now available, the user-friendly app offers instant access to over 80,000 wine reviews, and more.

A Fine Showing for South African Sauvignon Blanc

A Fine Showing for South African Sauvignon Blanc

At the recent Aylesford Constantia Fresh Festival South African Sauvignon Blanc stands up to the best from France and New Zealand.

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A Comical Look Inside Best Cellars
The tongue-in-cheek acceptance video from Joshua Wesson of Best Cellars, our 2009 Wine Star Retailer of the Year.

Added: 2010-02-12

Videos in this channel

A Comical Look Inside Best Cellars

A Comical Look Inside Best Cellars

The tongue-in-cheek acceptance video from Joshua Wesson of Best Cellars, our 2009 Wine Star Retailer of the Year.
Added: 2010-02-12
A Tasting Tutorial

A Tasting Tutorial

Our editors conduct a tasting for the Wall Street Journal.
Added: 2010-01-22
The #1 Wine of 2009

The #1 Wine of 2009

Steve Heimoff tastes and discusses Cambria 2006 Julia's Vineyard Pinot Noir with winemaker Denise Shurtleff.
Added: 2010-01-22
Tuscany En Primeur

Tuscany En Primeur

A look at Tuscany's 2008 vintage, plus live coverage of the 2004 Brunello di Montalcino tasting. Read the full story.
Added: 2010-01-07

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Featured Recipes

Arancini di Riso

Arancini di Riso

No Sicilian holiday dinner or family gathering is complete without these golden rice balls.

Cambodian Style Prince Edward Island Mussels

Cambodian Style Prince Edward Island Mussels

For these steamed mussels, lime and cilantro combined with chili heat offers an exotic character evoking the street food of distant destinations

Lobster Truffle Ravioli: A Recipe for Romance

Lobster Truffle Ravioli: A Recipe for Romance

Show your sweetheart how much you care by making this elegant entrée from New York City’s One If By Land, Two If By Sea at home.

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Best of the Year

Vintage Chart 2010

Vintage Chart 2010

A general guide to the quality and drinkability of the world's wines.

Top 100 Wines of 2009

Top 100 Wines of 2009

Our editors name their favorite wines of the year.

Top 100 Best Buys of 2009

Top 100 Best Buys of 2009

Our editors select the best value-priced wines of the year.

Breaking Newsfrom the World of Wine

 
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What We're Tasting
2006 Sabina Vineyards Estate
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2006 Sabina Vineyards Estate
Cabernet Sauvignon, St. Helena
"To call this a big Cab would be an understatement. It’s a black-colored, sa..." Read More

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Archive »Columns

The Bottom Line on Bordeaux

The Bottom Line on Bordeaux

Ignore the chatter about price over quality. Look beneath the surface of romantic names to what Bordeaux is really about: well-made wines at good prices.

Evolution of a Wine Journal

Evolution of a Wine Journal

The highs and lows of the educated nose.

The Enthusiast's Corner: The Perfect Pinot Noir

The Enthusiast's Corner: The Perfect Pinot Noir

There is no such thing, except in this sense: even though Pinot Noir varies widely from region to region, vintage to vintage, it’s possible to identify the style you like and producers who consistently furnish it.