Best of 2011: Gramercy Tavern (New York, NY)

Urban sophistication is infused with countryside comfort at this New York City favorite.

Set inside a building designated as a historical landmark, Gramercy Tavern blends the genteel comfort of the countryside with the sophisticated energy of its urban environment. The restaurant holds one Michelin star, and has been perennially ranked near the top of Zagat Survey’s Most Popular Restaurant List.

Destination Bottles:

Scholium Project 2009 Prince in His Caves Sauvignon Blanc (Sonoma)
F.X. Pichler 2002 Durnsteiner Kellerberg Riesling Smaragd (Wachau)
Jacques Puffeney 2008 Cuvée les Berangères Trousseau (Jura)

The wine list has extensive offerings from France and Italy, as well as California and the Pacific Northwest.

For more information on this New York city restaurant, click here.

For more New York City restaurants, visit ABC Kitchen, Adour, A Voce, Casa Mono, Daniel, Del PostoEleven Madison ParkGILT, Jean Georges, Le Bernardin, Marea, Minetta Tavern, Per Se, Picholine, Sho Shaun Hergatt, The Lambs Club and Veritas.

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