Frasca Food and Wine

Boulder, CO

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Cuisine Description

Our restaurant is Italian, based on the region of Friuli-Venezia Giulia. That is truly the driving force of our wine program. We wake up and think of Friuli first, Northern Italy second, and then the rest of the world.

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Wine List Description
Northern Italian. We spend much of our energy on the wines of Friuli and then move west across northern Italy.
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Riot-Worthy Dish
Wine Enthusiast editors asked America's 100 Best Wine Restaurants of 2013 "which dish would start a riot if it was taken off the menu?" Their riot-worthy dish is…
"Frico Caldo, a classic rustic antipasto based on Montasio cheese."

Perfect Pairing
Glass of Friulano and a slice of Prosciutto San Danielle

Wine Events
We have wine dinners every Monday night hosted by different wine personalities and that featuring a set menu.


Wine Enthusiast Magazine announced the third annual issue of America's best wine-centric establishments, and to commemorate the list, WE hosted a rooftop party where we honored this year's recipients and toasted the exploding culture of wine and food.

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100 Best Wine Restaurants



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2013 Restaurant Features

Game On

Move over pork: Duck is the new darling of America’s hottest restaurants, and it scores big with playful wine pairings from Rioja to the Rhône.

Pizza Party

Wine-friendly pizzas offer diners a slice of heaven.

New York's Sommeliers Pour Local

Many of Manhattan’s best restaurants aren’t just about eating local, but drinking local wines, too.

Element of Surprise

Whether menus change daily, weekly or monthly—or cease to be presented to diners at all—eating at these restaurants is nothing less than a thrill.