PRESS St. Helena

St. Helena, CA

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Featured Wine
Stony Hill 1992 Riesling (Napa Valley)

The Wine Program
The list at Press is 100-percent Napa Valley, and with nearly 2,500 selections, it’s purportedly the largest restaurant collection of Napa Valley wines in the world. Adding to the allure, the restaurant offers selections that date back to the 1940s.

Favorite Dish
The Bryan Flannery dry-aged rib-eye is the most popular steak, and it pairs well with a perfectly aged Napa Cabernet Sauvignon.

Corkage Policy
Corkage is $25 per bottle, with one bottle allowed for every two people, or a maximum of four bottles per table.

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2014 Restaurant Trends

Merlot’s Quiet Comeback

While it may have fallen out fashion, a small band of California winemakers who never lost faith in the grape are creating some of the world’s most complex Merlots.

Egg-Focused Eateries

These five restaurants crack one of 2014’s hottest food-world trends.

Behind the Scenes with Top Somms and Chefs

Wine Enthusiast sat down with the top chefs and somms at some of our 100 Best Wine Restaurants to get the scoop on what happens behind the scenes.

What Wine Insiders Say: Wine Expert Opinions on 2014 Trends

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