Domaine Economou 1999 Liatiko (Sitia)
The Wine Program
The list has more than 2,300 selections from around the world, with strengths from Burgundy, Bordeaux and California.
Oysters and Pearlsâ€”a sabayon of pearl tapioca with Island Creek Oysters and white sturgeon caviarâ€”is the classic dish.
Itâ€™s $150 for each 750-ml bottle, with a limit of one bottle for every two guests at a table (and the wines canâ€™t be listed).