The Barn at Blackberry Farm

Walland, TN

« Back to the list


www.blackberryfarm.com

865.380.2260

Make a Reservation »

Featured Wine
Szepsy 2010 Szent Tamás (Tokaji)

The Wine Program
The program is extensive, featuring more than 160,000 bottles. The list includes flights of Madeira, and the resort offers wine pairings, personalized tastings and a series of three-day, wine-focused events that bring in winemakers and personalities from all over the globe.

Favorite Dish
“Guinea and dumplings is wine-friendly and it speaks to the local culture and region, as well as a dish close to our chef’s heart,” says Andy Chabot, the head sommelier and food and beverage director.

About the Team
Executive Chef Joseph Lenn is a 2013 James Beard Award winner and also a fly fisherman.

Corkage Policy
Corkage is $50 per bottle.


Edit ModuleShow Tags

2014 Restaurant Trends

What Wine Insiders Say: Wine Expert Opinions on 2014 Trends

Top One-Track Wine Lists

Whether they specialize in the wines of South America or are fanatical about French vintners, these six restaurants aren’t afraid of being laser-focused.

Best By-The-Glass Lists

Restaurants are making more and more premium wines accessible by the glass.

6 Best BYOB Eateries

Raise a glass at these eateries where BYOB isn’t a dirty word.
Edit Module
Edit Module
Edit Module Edit Module
Edit Module

Shop

Edit Module