How Do You Buy the Wines You Buy
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Endless Summer CocktailsLiquid delights perfect for Labor Day and beyond |
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Destination: Santa FeThe 400-year-old city's culinary scene is thrust into the spotlight. |
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Pairings: Oysters GaloreThe pearl of the sea proves especially succulent with the right wine. |
Added: 2010-06-16
Archive » From Our Contributors |
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Q&A With François LurtonGlobal vintner and survivor of Dakar, the world's most punishing off-road rally. |
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Drinking Outside the BoxIf you like Cabernet Sauvignon, try Aglianico. If Pinot Grigio's your choice drink, enjoy a Kabinett Riesling. It's all about satisfying alternatives to your everyday favorites. |
Archive » Featured Cocktail |
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Cocktail of the Month: Experience 1Paris's slew of new cocktail clubs are mixing and matching to perfection. |
Archive » Featured Recipes |
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Poulet de Bresse a la CrèmeA special and rare chicken French chefs swear by |
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Weed PatrolGo to the garden for your next cocktail. |
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Hawaiian PokeDelicious raw fish salad straight from the islands. |
Archive » Best of the Year |
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Vintage Chart 2010A general guide to the quality and drinkability of the world's wines. |
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Top 100 Wines of 2009Our editors name their favorite wines of the year. |
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Top 100 Best Buys of 2009Our editors select the best value-priced wines of the year. |
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Heimoff: Are Millennials The Answer?The spirit is willing but the dollar is weak—Americans love wine and are savvy about it, but their ability to pony up for premium wines in the future is uncertain. |
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The Enthusiast Corner: A Journey, Not A DestinationThe wine industry’s innovators of today are always eager to try something new. |
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Raves for our ReviewersOur tasting panelists are primarily located in wine country and are intimately familiar with the regions and the wines. |
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