America's 5 New Foodie Cities

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Portland, Maine

David's Opus Ten offers both vegetarian and meat-friendly prix-fixe menus. 

Portland (Maine) is the new Portland (Oregon). Here, a spate of new restaurants join burgeoning coffee and distillation scenes. Don’t miss Eventide Oyster Co.’s remarkable array of oysters and a great reserve wine list shared with Hugo’s next door, or Maine’s first “restaurant-within-a-restaurant,” David’s Opus Ten. At hyper-local, all-organic Vinland, try the turnip soup with yogurt, fermented carrot and micro cilantro.

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America's 5 New Foodie Cities

6 of 6

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