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Bern’s Steak House

Tampa, Florida

This classic Tampa steakhouse doesn’t plan to incorporate the Coravin system anytime soon. With 7,000 wines on the list and a cellar of some 600,000 bottles, Bern’s instead offers a traditional but extensive by-the-glass wine program. With 150 options—the most on our restaurant list—guests can opt for pours of one, two-and-a-half or five ounces. The restaurant also offers nightly tours of its wine cellars following dinner, in case your inner wine geek hasn’t already been sated.

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