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Fountain Fruit

Description

Created by Bellagio beverage manager Drew Levinson

Ingredients
1-½ ounces Ketel One vodka
½ ounce Cointreau
1 ounce fresh sour*
2 ounce pomegranate juice
Splash of Sprite

*Combine 2 parts fresh squeezed lemon juice with 1 part strong simple syrup.
Directions
Shake and strain into ice-filled glass. Garnish with pomegranate seeds.