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Red Tea Manhattan

Description

From Masa's Restaurant in San Francisco

Spirit
Bourbon
Ingredients
2.5 ounces Woodford Reserve infused with Thé Rouge Bourbon Vanille (Mariage Frerer Brand) Dash of Three Brothers Chocolate
Bitters
1/2 ounces Cointreau
1 mint leaf
1 orange peel
Directions
Fill mixing glass with ice; add bourbon, bitters and Cointreau, and stir. Strain into rocks glass. Squeeze orange peel over drink and rub over rim of glass (don’t add to drink). Tear mint leaf over glass and place on top.
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