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The Dominick

Description

Adapted from a recipe by Brandon Boudet, chef/ owner of Dominick's, West Hollywood.

Spirit
Bourbon
Ingredients
2 ounces Wild Turkey Bourbon
1 ounce chinatto soda
1 Maraschino cherry, for garnish
Directions
Fill a mixing glass two-thirds full of ice and add all of the ingredients. Stir for approximately 30 seconds, strain into a chilled cocktail glass and add the garnish.