6 Hot Toddy Cocktails

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The Beale End All

Recipe courtesy Inoteca e Liquori, New York City

2 ounces spiced rum
1 ounce Montenegro Amaro
½ ounce lemon juice
¼ ounce Demerara sugar syrup
Dash of Regan's Orange Bitters
Dash of Fee Brothers Whiskey Barrel Bitters
4 ounces hot water
Orange peel, for garnish

Combine all ingredients except the garnish into a coffee mug. Garnish with an orange peel.

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6 Hot Toddy Cocktails

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