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Roger Voss Writer-at-Large
Reviews wines from Portugal and France (except those from Burgundy, Rhône, Languedoc, Alsace and VDF).
Roger Voss is a veteran wine and food author, and a journalist and has been writing about wine and food for the past 25 years. His books include France: A Feast of Food and Wine; The Wines of the Loire; Pocket Guide to the Wines of the Loire, Alsace and the Rhône; and Fortified Wines. He is based in Bordeaux, France, and reviews the wines of France (except those from the Rhône, Languedoc, Alsace and Burgundy) and Portugal.
Recent Articles and Reviews
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The Other Bordeaux: What to Know About the Region’s Stellar Whites December 4, 2023 Long known for its red wine reputation, this historic region's future may lie in its… -
Producers Feared the 2022 Bordeaux Vintage Would Be a Dud. It’s Exceptional. August 14, 2023 Drought and heat should have cooked Bordeaux's grapes, but this year's vintage were decidedly not… -
3 Styles of Loire Valley Chenin Blanc Everyone Can Appreciate July 28, 2022 Chenin Blanc makes some of the highest quality wine of any variety in the region.… -
5 Alentejo Estates Where Portugal's Past Meets the Present June 30, 2022 Alentejo’s wine estates are rooted in the past. Learn more about how the ancient and…
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Pol Roger 2015 Cuvée Sir Winston Churchill Brut (Champagne) 99 Points $260 There is a wonderful biscuity aroma to this Pinot Noir-dominated Champagne. Named after the British…
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Château d'Yquem 2020 Sauternes 97 Points $384 The floral wine has great intensity, dominated at this stage by the concentrated botrytis. It…
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Château Coutet 2020 Barsac 96 Points $46 A beautifully perfumed wine, this is richly textured and full of spice. Its acidity and…
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Château Malartic-Lagravière 2021 Pessac-Léognan 96 Points $63 A full, rich wine from the Bonnie family, this is textured and packed with white…
