Recipe Index

Name Category Cuisine
Caipirinha Sorbet Desserts Brazilian/Portugese
Rose Geranium Cakes Desserts American/New American
Cabernet-Poached Pears au Bleu in Puff Pastry Desserts French
Fresh Berries in Maraschino Desserts Italian
Beignets Desserts American/New American
Frozen Nougat Soufflé Desserts American/New American
Longtail Desserts American/New American
Frozen Vanilla Goat-Milk Yogurt with Blueberries and Port Desserts American/New American
Piedmont's Bunet Desserts Italian
Crema Catalana with Bay Leaf Buñuelos (Catalan Flan with Bay Leaf Fritters) Desserts Spanish
White Chocolate Rice Pudding Desserts Italian
Chocolate Meltaway Cakes with Caricas Desserts Chilean
Orange Angel Food Cake Filled with Orange Mousse Desserts American/New American
Beef Shank & Bone Marrow Pot Pie Entées American
Seared Scallops on Brussels Sprouts Gratin with Spicy Maple Bacon Vinaigrette Entree
Monterey Bay Spot Prawns with Garden Zucchini Tartare and Piment d’Espelette Entree
Florio Sea Scallops Marsala Entree Italian
Pan-Seared Day-Boat Sea Scallops with a Brazilian Sauce Entree
Warm Cabbage Salad Entrée
Really Good Brisket Entrée Kosher
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