Recipe Index

Name Category Cuisine
Linguine with White Clam Sauce
Insalata Caprese
Greek-Style String Beans Stewed in Tomato Sauce and Olive Oil
Bramble on Rose
Indian Pickle Sambal Vegetarian
Cazón en Adobo (Andalusian Fried Fish with Spicy Marinade)
Caldo Verde (Green Broth) Brazilian/Portugese
Seared Scallop Tacos with Roasted Cauliflower, Fried Capers and Raisin Purée
Pecan-Bourbon Pie
Insalata Caprese
David Myers's Bouillabaisse Seafood
Cayuga Lake Trout with Pinot Noir and Red Grapes
Winter Vegetables Served with Polenta Pancake
Dátiles con Béicon (Dates stuffed with almonds and Valdeón, wrapped in bacon)
Mama’s Sweet Potato Soufflé
Saganaki Vegetarian
Braised Savoy Cabbage Cookpot
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