Recipe Index

Name Category Cuisine
Seared Scallop Tacos with Roasted Cauliflower, Fried Capers and Raisin Purée
Cayuga Lake Trout with Pinot Noir and Red Grapes
Cazón en Adobo (Andalusian Fried Fish with Spicy Marinade)
Caldo Verde (Green Broth) Brazilian/Portugese
Bramble on Rose
Indian Pickle Sambal Vegetarian
Greek-Style String Beans Stewed in Tomato Sauce and Olive Oil
Insalata Caprese
Pecan-Bourbon Pie
Winter Vegetables Served with Polenta Pancake
Dátiles con Béicon (Dates stuffed with almonds and Valdeón, wrapped in bacon)
David Myers's Bouillabaisse Seafood
Linguine with White Clam Sauce
Braised Savoy Cabbage Cookpot
Indian Pickle Sambal
Insalata Caprese
Mama’s Sweet Potato Soufflé
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