Crabtree’s Kittle House (Chappaqua, NY)

Set in a 1790s historic building, this New York State restaurant packs 60,000 bottles in its cellar.

In a historic building dating back to 1790, Crabtree’s Kittle House presents modern American cuisine with an international influence, accompanied by wines from the world’s great winemakers. There are 13 rooms for overnight accommodations.

Destination Bottles:

25 vintages of Domaine de la Romanée-Conti (Côtes de Nuits)
18 vintages of Domaine Jean-François Coche-Dury Corton-Charlemagne
12 vintages of Screaming Eagle Cabernet Sauvignon (Oakville)

Crabtree’s legendary wine cellar houses 60,000 bottles. Its wine list offers 5,500 selections.

For more information about this Chappaqua, NY, restaurant, click here.

For another New York State restaurant, visit Blue Hill at Stone Barns.
Edit Module
Edit Module

Related Articles

The Restaurant at Auberge du Soleil (Rutherford, CA)

Nestled amid olive trees and renowned Napa Valley vineyards, this restaurant offers luxurious cuisine and nearly 17,000 wines.

Angle (Palm Beach, FL)

This Florida restaurant's global wine selection is designed to cater to any diner's palate.

Longman & Eagle (Chicago, IL)

This gastropub serves farm-to-table American cuisine alongside an expansive selection of wine, whisky and craft beer.

Hatfield's (Los Angeles, CA)

Boasting an extensive wine list that's loaded with boutique producers and a seasonally inspired menu, this Los Angeles restaurant proves to be a rising star.
Edit Module Edit Module
Edit Module


You can unsubscribe at any time. View an example of our newsletter.

Edit Module
Edit Module


Edit Module
Edit Module
Edit ModuleShow TagsEdit Module

Related Web Articles