Gary Danko (San Francisco, CA)

Chef Gary Danko's eponymous restaurant is famed for its 1,800-selection wine list, which boasts Champagnes from 30 different houses.



Award-winning cuisine, meticulous service and a wine selection lauded by customers and critics alike mark this restaurant, which is distinguished by its three- four- or five-course format tasting menus. Chef Gary Danko may also be recognizable from the PBS series, Great Chefs.

Destination Bottles:

Jacques Selosse 1999 Blanc de Blancs Grand Cru (Champagne)
Sine Qua Non 2003 The Inaugural Eleven Confessions Vineyard Syrah (Sta. Rita Hills)
Henri Jayer 2000 Cros Parantoux Premier Cru (Vosne-Romanée)

The 1,800-selection wine list includes bottles from 30 Champagne houses and verticals of grand cru Burgundy and Bordeaux first
growths.

For more information about this San Francisco, CA, restaurant, click here.

For more San Francisco restaurants, visit Millennium Restaurant, Quince, RN74, The Slanted Door and Wayfare Tavern.
Edit Module
Edit Module

Related Articles

The Restaurant at Auberge du Soleil (Rutherford, CA)

Nestled amid olive trees and renowned Napa Valley vineyards, this restaurant offers luxurious cuisine and nearly 17,000 wines.

Angle (Palm Beach, FL)

This Florida restaurant's global wine selection is designed to cater to any diner's palate.

Cyrus (Healdsburg, CA)

Wine pairings and tasting menus are the trademark of this Michelin-starred restaurant.

Longman & Eagle (Chicago, IL)

This gastropub serves farm-to-table American cuisine alongside an expansive selection of wine, whisky and craft beer.
Edit Module
Edit Module

Subscribe

You can unsubscribe at any time. View an example of our newsletter.

Edit Module

Shop

Edit Module
>
Edit Module
Edit Module Edit ModuleShow TagsEdit Module

Related Web Articles