How To: Make Limoncello

This limoncello can be mixed into cocktails or enjoyed on its own.



One:

Put the zest of 10 fresh lemons in a large pitcher, cover with 1 bottle (750ml) of vodka of your choice. Let this steep for 2 weeks at room temperature.

Two:

Add 2½ cups of sugar to 3 cups of water and heat in a saucepan until dissolved. Turn off heat, and once cool, pour the syrup over the vodka mixture.

Three:

Cover and let stand overnight. Strain the mixture and discard the zest. Refrigerate until cold and enjoy.

Edit Module
Edit Module

Related Articles

The 6 Hottest Trends in Scotch

Here are the top trends you'll see in your glass in 2015.

Malört's Meteoric Rise

Boldly bitter bäsk is becoming an underground hit in the cocktail world.

The New Brandy Alexander

Celebrate the classic Brandy Alexander with this modern, Italian spin.

7 Vodkas (and Cocktails) to Sip Now

Not all vodkas are created equal, especially these nuanced, crisp and flavorful selections.
Edit Module Edit Module
Edit Module

Subscribe

You can unsubscribe at any time. View an example of our newsletter.

Edit Module
Edit Module

Shop

Edit Module
>
Edit Module
Edit ModuleShow TagsEdit Module

Related Web Articles