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Alma de Cuba

Philadelphia, PA

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(215) 988-1799

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Destination Bottles
Bodega Catena Zapata 2007 Catena Alta Malbec (Mendoza)
Quintessa 2006 Cabernet Sauvignon (Napa Valley)
Truchard 2010 Roussanne (Carneros)

Cuisine Description

Coined “Nuevo Latino,” the cuisine is a riff on traditional Latin cuisine. Guests often choose a wine first, and the service team recommends a fitting dish.

Wine List Description
The wine list has a strong South American influence, with a wide range of various varietals from across the region.
Riot-Worthy Dish
Wine Enthusiast editors asked America's 100 Best Wine Restaurants of 2012 "which dish would start a riot if it was taken off the menu?" Their riot-worthy dish is…
"A guest favorite since its introduction, the Vaca Frita is a pan-seared skirt steak served with onions and Cuban oregano, with black beans, white rice and tomato escabeche."
Perfect Pairing
The Mar de Frades Albariño from Rías Baixas has fresh citrus-zest notes and acidity on the finish that pairs well with a range of Alma de Cuba’s ceviche offerings.
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