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MOKSA |
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Cambridge, MA |
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(617) 661-4900 Destination Bottles |
| Cuisine Description Chef Patricia Yeo prepares delectable Asian street food at this “modern Asian izakaya.” The eclectic menu is enhanced by the wine list that offers endless possibilities for flavor and texture complements. View the menu » |
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| Wine List Description The wine list features sustainable and quality selections, featuring lesser-known varieties like AntĂŁo Vaz, Roditis, Xinomavro and Zweigelt. View the wine list » |
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| Riot-Worthy Dish Wine Enthusiast editors asked America's 100 Best Wine Restaurants of 2012 "which dish would start a riot if it was taken off the menu?" Their riot-worthy dish is… "MOKSA’s Dan Dan Mien, a simple, flavorful concoction of ramen noodles with spicy pork ragu and Asian greens, has gained a cult following." |
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| Perfect Pairing Dan Dan Mien paired with Hugel’s Gentil—an aromatic and opulent white blend with crisp minerality that balances the spicy ragu, the texture of ramen and the bitterness from the Asian greens. |
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