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(503) 450-0030 Destination Bottles |
| Cuisine Description Steakhouse cuisine with a Northwest- and Asian-inspired seafood menu. Get the Short Rib Ravioli with Black Plum Chili Sauce recipe. View the menu » |
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| Wine List Description The wine list showcases elegant Oregon Pinot Noirs, the wonderful wines of Washington State and other finds from around the world. View the wine list » |
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| Riot-Worthy Dish Wine Enthusiast editors asked America's 100 Best Wine Restaurants of 2012 "which dish would start a riot if it was taken off the menu?" Their riot-worthy dish is… "Crispy Kung-Pao Calamari is a menu staple." |
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| Perfect Pairing Owen Roe Chapel Block Syrah matched up with Shredded Duck Confit, Chèvre and Huckleberry Compote. “The pairing was so good the chef and I almost cried,” says Chris Fronsoe, manager and beverage director. |
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