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(215) 592-7787 Destination Bottles |
| Cuisine Description The wine list is composed of eco-friendly and seasonally appropriate selections, complementing the restaurant’s elegant, seasonal fare. View the menu » |
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| Wine List Description Talula’s Garden sources wines that are green, ranging from simply nature-friendly to fully certified organic. “We collect wines that have a story, a mission and taste delicious now,” says Aimee Olexy, chef and co-owner. View the wine list » |
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| Riot-Worthy Dish Wine Enthusiast editors asked America's 100 Best Wine Restaurants of 2012 "which dish would start a riot if it was taken off the menu?" Their riot-worthy dish is… "The Master Collection is a tasting of eight rare, ripe and tempered farmstead cheeses served with handmade, seasonal accouterments and crisps." |
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| Perfect Pairing Willakenzie Estate’s 2009 Pinot Noir from Willamette Valley paired with the Organic Sea Whistle Salmon with Saffron Braised Artichokes, Fennel Cream and Crispy Salmon Skin |
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