Bees Knees Martini
Adapted from a recipe by David Myers, Bartender, Sona Restaurant, Los Angeles.
|Ingredients:||3 ounces Plymouth Gin
1 teaspoon honey
3/4 ounce fresh lemon juice
3/4 ounce fresh orange juice
1 orange slice, for garnish
|Directions:||Fill a cocktail shaker two-thirds full of ice and add the ingredients. Shake for approximately 15 seconds, strain into a chilled cocktail glass, and add the garnish.|