Cocktail Recipes
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Brandy Milk Punch |
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| Description: | This is one of the classic cocktails of New Orleans, seen on menus around town especially for brunch. At Commander's Palace, it works beautifully with the Pain Perdu, as a rich, creamy alternative to wine. -Lesley Jacobs |
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| Ingredients: | 2 ounces brandy 1 ounce simple syrup ½ teaspoon pure vanilla extract 11 ounces milk Freshly grated nutmeg, for garnish |
| Directions: | To prepare the cocktail: Combine all the ingredients in a cocktail shaker filled with ice. Shake vigorously.
To serve: Strain into a rocks glass filled with ice. Garnish with a light dusting of freshly grated nutmeg. Serve Immediately. Makes 1 cocktail. |
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