The Italian Job
This decadent warmer from San Francisco’s Foreign Cinema marries sweet and earthy flavors and is simple to prepare. Recipe courtesy of bar manager Bryan Ranere.
|Ingredients:||2 ounces Stolichnaya vodka
1⁄4 ounce Kahlua coffee liqueur
1⁄2 ounce Frangelico hazelnut liqueur
1⁄4 ounce dark chocolate syrup
One espresso shot
|Directions:||Fill a mixing glass with ice, then add the vodka, Kahlua, Frangelico, syrup and espresso. Shake vigorously. Strain into a cocktail glass.|