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The Hot Trend of Cool Wine SlushesThe perfect refreshment for wine lovers this summer. |
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Winery Chefs' Spring Time DinnerRecipes to create your own opulent four-course repast. |
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Robert Mondavi: Life of a LegendThe wine world pays its respects to the man that helped shaped the industry. |
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The United States Threatens to Ban Brunello di Montalcino
Rocked by charges of fraud, Italian authorities ignored the US's repeated request for clarity. |
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The Price of DirtWhat to know before following your winemaking dream. |
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EU Wine Sector ReformsRevised reforms aimed at reducing overproduction of wine. |
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Washington Wineries Now Number 500Benchmark ensures state's place as a meaningful competitor in the wine industry. |
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Wine That Loves to Keep a SecretThe ultimate in idiot-proofing food-and-wine pairings. |
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Speculation of Coppola to Buy LandFamed director is rumored to purchase in Argentina. |
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The Millennials are ComingStudy uncovers 20-somethings' attitudes toward wine. |
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Wine Aficionado Dinner In LADinner raised a record $360,000 for the Bogart Pediatric Cancer Research Program |
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Wine Reality Show to Hit the TubeShow's creators aim to have "a series about wine unlike anything else out there." |
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Change In Oregon Labeling Laws?Oregon Winegrowers' Association petitioning for changes. |
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2007 James Beard AwardsKings of the culinary sphere compete for the coveted Beard medallion. |
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Australia's Year of the DroughtVintage 2007 produced some great grapes—but they are fewer and more expensive. |
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An Evening of New Zealand WinesThe New Zealand Winegrowers Expo displayed consistent wines with concentrated aromas and flavors. |
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Touring ChampagneTips for visiting the world's most famous wine region. |
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Beyond The BottleBlazing new trails in packaging fine wine |
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Col Solare Opens On Red MountainWashington's smallest and most prestigious AVA weclomes the new winery. |
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