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Cocktail
Category
Chicken Liver Paté
Entrées
Chicken and Citrus Slaw Tostadas
Entrées
Chicken and Citrus Slaw Tostadas
Entrées
Celery and Raw Asparagus Salad with Prosciutto di Parma and Parmigiano-Reggiano
Appetizers
Cazón en Adobo (Andalusian Fried Fish with Spicy Marinade)
Entrées
Cazón en Adobo (Andalusian Fried Fish with Spicy Marinade)
Cayuga Lake Trout with Pinot Noir and Red Grapes
Cavolo Nero-Stuffed Squab Breast with Squab Ragout
Entrées
Cauliflower "Risotto"
Sides
Cassoulet des Pyrénnées
Entrées
Cassoulet Des Pyrenees
Entrées
Caramelized French Onion Fondue
Condiments
Capri Salad
Appetizers
Cambodian Style Prince Edward Island Mussels
Entrées
Californian Crab-Stuffed Avocado
Appetizers
Caldo Verde (Green Broth)
Caldo de Camarón Asado (Spicy Grilled Shrimp Stew)
Entrées
Caipirinha Sorbet
Desserts
Cacio e Pere Ravioli (fresh ravioli stuffed with pear and pecorino cheese)
Entrées
Cabernet-Poached Pears au Bleu in Puff Pastry
Desserts
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