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PrintCocktail |
Category |
|---|---|
| Wrapped Oyster Fritters with Apple-Mint Chutney and Passion Fruit Sauce | Appetizers |
| Spiced Carrot Salad with Yogurt Pita Crisps | Appetizers |
| Poke | Appetizers |
| Artichokes with Guanciale and Lemon Stuffing | Appetizers |
| Temaki Sushi (Hand Rolls) Four Ways | Appetizers |
| Holy Cow! Neon Strips | Appetizers |
| Asparagus Pesto | Appetizers |
| Quail Eggs with Caviar | Appetizers |
| Grilled Shrimp Limoncello | Appetizers |
| Wild Duck Poppers | Appetizers |
| Sopa de Hongos con Mezcal (Mushroom Soup with Mezcal) | Appetizers |
| Spicy Dry Rubbed Short Ribs | Appetizers |
| Salsa Vizcaina | Appetizers |
| Culina's Panzanella | Appetizers |
| Jicama, Apple, Fennel, Sweet Pepper, and Orange Salad with an Éphémère Ale and Mint Vinaigrette | Appetizers |
| Szechuan Shrimp with Chili and Garlic Sauce | Appetizers |
| Açorda de Mariscos ("Dry" Bread Soup with Shellfish) | Appetizers |
| Red Rice Salad with Vegetables and Pesto Sauce | Appetizers |
| Artichokes Stuffed with Escargots de Bourgogne | Appetizers |
| Blue Smoke's Devilled Eggs | Appetizers |
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