Word |
Description |
|---|---|
| Oxidized | A wine that is no longer fresh because it was exposed to too much air. |
| Organic | Grapes grown without the aid of chemical-based fertilizers, pesticides, or herbicides. |
| Oaky | A term used to describe woody aromas and flavors; butter, popcorn, and toast notes are found in 'oaky' wines. |
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