Mar 4, 2013
What is the taste of Schubert? And which movement by Brahms pairs with Chardonnay?
Del Posto Restaurant is proud to present a unique evening of music and wine. Join world-renowned Chef Lidia Bastianich and Andreas Grossbauer, first violin player at the Vienna Philharmonic Orchestra, as they host an evening dedicated to the ear, the nose and the palate.
The night features a classic seven course menu, paired not only with wines from Austria's best vineyards, but also with music chosen to reflect the personality and character of the evening's fare.
This truly once in a lifetime opportunity is made possible by the generous donation of the Austrian Trade Commission and the Austrian Wine Marketing Board.
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|Cost||425 including tax and tip|
Del Posto Restaurant
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