Apr 14, 2013
Eat Run Hope, Ethan and Angela Stowell’s Fetal Health Foundation fundraiser, will return to Seattle’s Seward Park this year on Sunday, April 14. Presented by Ethan Stowell Restaurants and Eastside Fetal Medicine, the event features a 5K run/walk, kids fun run, and a chef tasting event, and will benefit the Fetal Health Foundation.
The 5K portion of the day begins with registration and packet pick up at 9:45am. The 5K will start at 11am. The Chef’s Tent will be open from 11:30am to 2:00pm, and offer a variety of eating options as well as beer and mimosas. Eat and Run cost is $95, and the first 400 participants to register for both the race and the chef tasting will receive a ticket to a Mariners game. Eat only is $80. Run only is $35. To register online, find out where to pick up packets, and all the details, visit www.eatrunhope.com.
The Stowell’s have rounded up some of Seattle’s best chefs (and friends) for the event. Participating restaurants include: Ethan Stowell Restaurants, Tom Douglas Restaurants, Huxley Wallace Collective, Dot’s Delicatessen, Taste at SAM, Wandering Goose, Canlis, La Bête, Poppy, Poquitos, Revel, Hitchcock, Terra Plata, and Il Corvo. At 10:30am, teams from the restaurants will put their athletic abilities to the test in a Bacon Relay, sprinting with a bacon-wrapped baton to kick off the day’s festivities.
Eat Run Hope was launched in April of 2012, by Seattle chef Ethan Stowell and his wife Angela in memory of their twin sons, Nathanael & Gabriel, who were lost to Twin-to-Twin Transfusion Syndrome, a deadly intrauterine disease.
More about The Fetal Health Foundation here: www.fetalhealthfoundation.org.
All information is provided by the listing user and is deemed reliable but is not guaranteed and should be independently verified.
We make every effort to ensure the accuracy of this information. However, you should always call ahead to confirm dates, times, location, and other information.