Archive »Food Fare Play
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Fare Play: Chef Michael PsilakisThe restaurateur and TV personality reflects on food, family and the catalyst that pushed his Greek cuisine to the next level. |
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Fare Play: Iron Chef Geoffrey ZakarianThe restaurateur discusses the superfoods movement and offers healthful wine and food pairings perfect for spring. |
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Fare Play: Joshua ApplestoneThe former chef (and vegan) on opening an old-fashioned butcher shop and how bacon is the “gateway meat.” |
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Fare Play: Chef Dennis VieiraOn “bridging,” bucking tradition and Portuguese cooking—with white wine. |
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Global Cuisine Hits HomeToronto-born Chef Massimo De Francesca reveals how to recreate tastes of your travels at home. |

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Reader Comments:
I saw rhis magazine on my friends countertop in her kitchen, It was love at first sight.