Hotspot Mixologists

Issue

Title

Cocktail of the Month: Automobile April 2013

Cocktail of the Month: Automobile

Refreshing and aromatic, the adaptation of this Edwardian era recipe calls for loaf sugar, aromatic bitters, and Crème Yvette.

Mixologist of the Month: Abigail Deirdre Gullo Best Of Year 2012

Mixologist of the Month: Abigail Deirdre Gullo

The head bar chef at W New Orleans's SoBou regales guests with hilarious tales and learned drink histories while she creates cocktails.

Mixologist of the Month: TJ Vytlacil Best Of Year 2012

Mixologist of the Month: TJ Vytlacil

This cocktail club owner is bringing Cherry Heering liqueur back into style.

Mixologist of the Month: Michael Lay December 01 2012

Mixologist of the Month: Michael Lay

This Monterey Bay-based cocktail innovator finds inspiration in his surroundings.

Molecular Mixologist November 2012

Molecular Mixologist

D.C.-based cheftender Bryan Tetorakis turns to molecular gastronomy as inspiration for his modernist libations.

Mixologist of the Month: Suzan Boyce October 2012

Mixologist of the Month: Suzan Boyce

The Beverage Director of Boyce Restaurant Concepts in Huntsville, Alabama crafts the perfect food-and-cocktail pairings.

Chic Libations in Chi-Town September 2012

Chic Libations in Chi-Town

Chicago has ushered in glamorous, sophisticated lounges with highly skilled mixologists.

Mixologist of the Month: Maksym Pazuniak July 2012

Mixologist of the Month: Maksym Pazuniak

The head bartender at The Counting Room in Brooklyn, New York, tells Wine Enthusiast about his mixology philosophy.

Mixologist of the Month: Chie Okubo June 2012

Mixologist of the Month: Chie Okubo

The mixologist at Aoyama Bar Rage in Tokyo dishes on Japanese cocktail culture and shares a simple summer recipe.

Mixologist of the Month: Jim German April 2012

Mixologist of the Month: Jim German

Owner/bartender at jimgermanbar, Waitsburg, Washington.

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