This easy-to-make dessert is stuffed with blackberries and blueberries and pairs deliciously with an American Port-style wine.
Beat the heat with these grown-up upgrades on childhood frozen treats.
On Friday, fête the mighty macaron (and a few other favorite sips and sweets).
On Turkey Day, save some room for this decadent one-two punch of pie and dessert wine.
Prepare to drink down your new favorite summertime dessert, assuming you love whiskey, ice cream—and America!
Whip up a bunch of these all-American doughnuts in no time flat.
The chefs behind these mouthwatering desserts insist that—just like fine wine—balance is the key.
This pleasantly sour, fragrant apple-pear hybrid is the perfect tart to whip up as you transition into spring.