Pungently earthy in forest and truffle, this is a soft, medium-built wine with a density beneath it, the palate explosively juicy in blackberry and currant. Balanced despite a significant concentration of savory fruit, it'll pair well at the table with seared and grilled meats.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.