Lightly pickled apple aromas are dry and direct, like a brut nature should be. Citric and malic in feel, but with enough body to absorb and project the wine's acidity, this tastes briny, salty and like apple and tangerine. This stays the course on the finish, and overall it ranks as a complex Cava.
Hidalgo Imports, LLC
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.