This is a bit vegetal on the nose, where nectarine aromas compete with greener notes of canned beans and asparagus. In the mouth, this is oily in feel, while flavors of green fruits trend toward herbaceous. A minerally finish with citrus flavors and herbal leftovers is what you'd expect.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.