An earthy hint on the nose cloaks ripe and charming red-apple fruit. The palate comes across as more diffuse but has ample freshness. The body is powerful but dry, characterized by the texture of apple peel. The lemon freshness on the dry finish is lasting.
Reviews wines from Austria, Alsace and England
German-born but London-based, Anne Krebiehl MW is a freelance wine writer contributing to international wine publications. She also lectures, consults and translates and has helped to make wine in New Zealand, Germany and Italy. She adores acidity in wine and is thus perfectly suited to her Austria/Alsace/England beat. Her particular weaknesses are Pinot Noir, Riesling and traditional-method sparkling wines.