This blend of Sangiovese, Sagrantino and Merlot offers lovely aromas of violets, earth, berry and spice. The palate delivers a lush wild cherry flavor, layered with accents of clove and white pepper, balanced by freshness and supple tannins.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.