This 50% Merlot, 50% Cabernet Franc has been barrel aged for 22 months, resulting in a fruity nose of cranberry, cherry and plum and flavors of red fruit, pepper and spice. A touch angular, but food will soften the edge. Overall a good, assertive red for everyday enjoyment.
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Reviews wines from Greece and Cyprus.
Executive Editor Susan Kostrzewa joined Wine Enthusiast in 2006, when she moved from Sonoma, California, to Manhattan. Kostrzewa has written and edited wine, food and travel stories for the past 14 years, and oversees all editorial direction of Wine Enthusiast Magazine and WineMag.com, in addition to the tasting programs. Kostrzewa co-edited the Wine Enthusiast Wine & Food Pairings book and has co-authored numerous books on wine and travel in her career. Email: email@example.com