This is a young, meaty Pinot, a bottle of substantial red cherry, earthy mushroom and soil that's bright and layered with a heartiness to the texture and finish. The back label mentions that the grapes were sourced from Bacigalupi Vineyards, a longstanding star in the Russian River Valley.
User Avg Rating
Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.