Rich and full in mouthfeel, this wine is maturing well, giving some suggestions of bottle age alongside ripe pear and apple flavors. The acidity is still fresh, resulting in a crisp, tight finish. Drink now.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.