Borra winemaker Markus Niggli, a Swiss native, has gone back to his roots for this innovative blend of 85% Kerner and 15% Riesling, proving that some of the best experimentation in California is happening in places like Lodi right now. Full of lively acidity, this wine is crisp, soft, sparkling with lime, apple, lychee and kiwi, easy to enjoy on a summer's day or any other day.
User Avg Rating
Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.