Aromas of citrus blossom, stone fruit and dried hay lead the nose of this wine. The bright palate offers unripe yellow peach, nectarine and bright acidity. Refreshing and easy-pleasing, it would be good to pour at parties and informal occasions.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.