Rubbery aromas of plum and wild berry turn toward earthy with airing. This blend from one of Uruguay's better wineries is full, hefty and tight, with grabby tannins. Blackberry, pepper and burnt flavors finish blackened and slightly bitter. Drink through 2018.
Elixir Wine Group
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.