Made in a slighly riper, creamier style than Brancott's other 2009 Sauvignon Blancs, the B displays plenty of fig and melon fruit, tinged with currant and grapefruit. Stylish and balanced, it should prove versatile at the table. Drink it now and over the next year or so.
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Czerwinski has been a wine journalist, editor and taster for over a decade and is a regular wine panelist, speaker and educator for events and organizations worldwide.