Bulas wines come from vineyards in the heart of the Douro. This tawny, bottled in 2014, is so finely balanced between ripe dried fruits and the flavors of the wood and acidify that come from aging in barrel. It's a sweeter style of tawny, rich with toffee and caramel flavors, just finished by acidity. Drink now.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.