Aromas of eucalyptus, juniper, green tobacco and spicy blackberry deliver a floral note in front of a big, blocky palate. Dark, roasted flavors of herbal black fruits show a streak of cutting acidity, while spicy, peppery notes drive the finish.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.