Herbal aromas of tomato and thyme blend with spice and red-fruit scents on the nose of this simple Garnacha. A raw, slightly choppy mouthfeel is fresh, while flavors of stalky berry and plum are mildly bitter and woody, with a note of sweet plastic.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.